We wrap up our "Sweet Treats" series this week with a delectable dessert recipe for Jim's Bourbon Pecan Pie.
Here's the recipe:
We continue our “Sweet Treat” series with a holiday favorite, the Yule Log.
Recipe Courtesy of White Oak River Bistro
2 hr 10 min
This week, we explain how to make a traditional southern holiday favorite Pull Mints during our three week series “Sweet Treats.”
Recipe submitted by Linda Boyer
You need: Cold marble on which to pour hot candy
1 stick of butter
Green or red food coloring if desired
In a bowl stir to dissolve: 2 generous cups of sugar
¾ cup of tap water